{"product_id":"a-menu-for-all-seasons-autumn-cookbook","title":"A Menu for all Seasons #3—Autumn Cookbook by Pascale Beale","description":"\u003cp\u003eThe autumnal menus in Pascale Beale's \u003cem\u003eAutumn\u003c\/em\u003e cookbook celebrate the season's bounty, transforming changing weather into opportunities for glorious comfort food. From caramelized fig and goat cheese tarts to slow-simmered duck tajine with peaches and dates, every menu brings French-inspired elegance to the table — whether your customers are dining al fresco or gathered around the table on a blustery day. With 50+ recipes organized into 8 complete menus and built-in cooking schedules, entertaining becomes effortless rather than overwhelming.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePascale Beale\u003c\/strong\u003e is the author of 12 cookbooks and an award-winning food columnist and photographer for Edible Santa Barbara. She founded Pascale's Kitchen, her Santa Barbara-based Mediterranean cooking school, in 1999 — a 27-year track record retailers can trust on their shelves. \u003c\/p\u003e","brand":"Pascale's Kitchen","offers":[{"title":"Default Title","offer_id":54593262453046,"sku":"978-0974960364","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/ca0509cc5031ff15f5c40f0314b24e1f2973ea8cfba1eec6a77561f841621d47.jpg?v=1789754640","url":"https:\/\/www.summerbeambooks.com\/products\/a-menu-for-all-seasons-autumn-cookbook","provider":"Summer Beam Books","version":"1.0","type":"link"}