{"product_id":"a-menu-for-all-seasons-4-winter-cookbook-by-pascale-beale","title":"A Menu For All Seasons #4—Winter Cookbook by Pascale Beale","description":"\u003cp\u003eA Menu For All Seasons #4—Winter Cookbook by Pascale Beale, Tracey Ryder (Foreword)\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePascale Beale's \u003cem\u003eWinter cookbook \u003c\/em\u003etransforms the season's coziest months into culinary celebrations, with 8 complete menus and 50+ recipes showcasing Mediterranean winter treasures. This sumptuously photographed volume brings Provençal winter to life with soul-warming dishes perfect for candlelit gatherings: rich beef stew with winter vegetables, saffron-perfumed lamb tagine with lemons and herbs, and luxurious black truffle creations. Ruby blood oranges, hardy greens, and slow-braised depth of flavor round out a season that only winter cooking can achieve. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePascale Beale\u003c\/strong\u003e is the author of 12 cookbooks and an award-winning food columnist and photographer for Edible Santa Barbara. She founded Pascale's Kitchen, her Santa Barbara-based Mediterranean cooking school, in 1999 — a 27-year track record retailers can trust on their shelves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"productDetailElements\"\u003e\n\u003cstrong\u003eBinding:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eHardcover\u003c\/li\u003e\n\u003cli class=\"productDetailElements\"\u003e\n\u003cstrong\u003ePub Date:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e2011\u003c\/li\u003e\n\u003cli class=\"productDetailElements\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003ePhysical Info: \u003c\/strong\u003e11 x 9.3 x 0.7 in\u003cspan\u003e (1.7 lbs) 72 pages\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pascale's Kitchen","offers":[{"title":"Default Title","offer_id":54609351377206,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/add5f7a26f0ed8c2e071722c8a8590a882e81622728a018418709f0739865b54.webp?v=1790013952","url":"https:\/\/www.summerbeambooks.com\/products\/a-menu-for-all-seasons-4-winter-cookbook-by-pascale-beale","provider":"Summer Beam Books","version":"1.0","type":"link"}