{"title":"July Features!","description":"\u003cp\u003eJuly... there's a lot to celebrate this month! We have some great books celebrating these themes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNational Culinary Arts Month - \u003cem\u003ewe have soooo many cookbooks!\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eNational Berry Month, specifically: Blueberries, Watermelons, Blackberries, Nectarines, Raspberries, Mangoes, Melons\u003c\/li\u003e\n\u003cli\u003eNational Hot Dog \u0026amp; \u003cmeta charset=\"utf-8\"\u003eNational Grilling\u003c\/li\u003e\n\u003cli\u003eNational Picnic Month \u0026amp; \u003cmeta charset=\"utf-8\"\u003eShare a Sunset with Your Lover Month\u003c\/li\u003e\n\u003cli\u003eNational Park and Recreation Month\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eIndependent Retailer Month \u003cem\u003e(us!)\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eNational Bison Month\u003c\/li\u003e\n\u003cli\u003eNational Baked Bean Month \u0026amp; Ice Cream Month\u003c\/li\u003e\n\u003cli\u003ePlastic Free July\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eEggplant, Lettuce \u0026amp; \u003cmeta charset=\"utf-8\"\u003eHorseradish Month - \u003cem\u003eyum\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eAmerican Pride Month \u0026amp; 4th of July\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eNational Contract Sewing Month - \u003cem\u003ewe love to sew!\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eWorld Watercolor Month\u003c\/li\u003e\n\u003cli\u003eNational Black Family Month\u003c\/li\u003e\n\u003cli\u003eNational Black, Indigenous, People of Color (BIPOC) Mental Health Month\u003c\/li\u003e\n\u003cli\u003eLakes Appreciation Month\u003c\/li\u003e\n\u003cli\u003eNational Rodeo Month- \u003cem\u003ewoohoo, Philomath Rodeo happening soon!\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eBioterrorism\/Disaster Education and Awareness Month\u003c\/li\u003e\n\u003cli\u003eNational Anti-Boredom Month- \u003cem\u003eour entire bookstore is a feature for this month!\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eNational Doghouse Repair Month\u003c\/li\u003e\n\u003cli\u003eRoots and Branches Month\u003c\/li\u003e\n\u003cli\u003eSmart Irrigation Month\u003c\/li\u003e\n\u003cli\u003eSocial Wellness Month\u003c\/li\u003e\n\u003cli\u003eWild About Wildlife Month\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"abc-book-of-early-americana","title":"ABC Book of Early Americana","description":"From Almanack, Bathtub, and Conestoga Wagon to X-Brace, Yankee, and Zig-Zag Fence, this sketchbook of antiquities revisits delightful words and inventions of old-time America. Artist and historian Eric Sloane presents a wondrous collection of American innovations, including hex signs, ear trumpets, popcorn, and rocking chairs. \u003cbr\u003eReaders of all ages will delight in these illustrated and hand-lettered pages, which feature brief captions explaining the items' origins and uses. Gadgets, gizmos, and contraptions include foot stoves, used in churches and under the blankets of sleighs and stagecoaches, oil lamps fed by whale oil and kerosene, water-wheels, weathervanes, and windmills (first built in Virginia in 1621 -- a century later, there were nearly 1,000). The craftsmanship of the nation's early builders and inventors is reflected in this finely wrought compilation of historical curiosities.","brand":"Dover Publications","offers":[{"title":"Default Title","offer_id":45096914125110,"sku":"","price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/products\/8773B4D8-1223-4593-A558-4B4DCE1239A2.jpg?v=1681778697"},{"product_id":"american-axe-the-tool-that-shaped-a-continent","title":"American Axe: The Tool That Shaped a Continent","description":"From hand-forged axes of the Viking conquests to the American homesteader's felling axe, this is a tool that has shaped human history like few others. \u003ci\u003eAmerican Axe\u003c\/i\u003e pays tribute to this iconic instrument of settlement and industry, with rich history, stunning photography, and profiles of the most collectible vintage axes such as The Woodslasher, Keen Cutter, and True Temper Perfect. Combining his experiences as a forester, axe collector, and former competitive lumberjack, author Brett McLeod conveys the allure of this deceptively simple woodcutting implement and celebrates the resurging interest in its story and use.","brand":"Storey Publishing","offers":[{"title":"Default Title","offer_id":45109945368886,"sku":"","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/A1dZe9KptfL._SL1500.jpg?v=1741477738"},{"product_id":"american-barns-and-covered-bridges","title":"American Barns and Covered Bridges (Revised)","description":"\u003cp\u003eWhen this book was first published in the mid-1950s, the author was concerned that such functional structures as the American barn and the covered bridge would soon give way to progress and be replaced by \"modern\" elements. Today, a number of these sturdy, beautifully proportioned barns and bridges are still standing -- monuments to the skill and keen eye of their original builders. This lovingly written book, accompanied by more than 75 of the author's own sketches, provides a reliable record of those vanishing forms of architecture. Accurate line drawings depict a variety of barns, such as those in Maine, attached to houses; an \"open\" log barn in Virginia, and a \"top hat\" barn in North Carolina. Covered bridges -- like barns, built for soundness and endurance -- are also illustrated, among them a saltbox structure in New England, a bridge with a pedestrian walkway in rural New York State, and a 10-span-long bridge at Clark's Ferry, Pennsylvania.\u003c\/p\u003e\n\u003cp\u003e Possessing a deep feeling for what might be called the Age of Wood, the author writes with \"warmth and astonishing comprehension.\" -- \u003ci\u003eNew York Herald Tribune Book Review.\u003c\/i\u003e Americana enthusiasts and lovers of these traditional symbols of early American life will delight in this priceless tribute to a bygone era. Over 75 black-and-white illustrations.\u003c\/p\u003e","brand":"Dover Publications","offers":[{"title":"Default Title","offer_id":45109988032822,"sku":"","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/81_03_I2JOL._SL1500.jpg?v=1736699218"},{"product_id":"american-yesterday","title":"American Yesterday","description":"\u003cp\u003eA compilation of engrossing facts and anecdotes vitalized by author Eric Sloane's own pen, this book captures the living legacy of America as seen in \"the things that were.\" According to Sloane, \u003ci\u003eAmerican Yesterday \u003c\/i\u003eexplores \"our national attic of vanishing ways and obsolete occupations.\" Impressed by the artistry and sturdy realism of pioneer builders, he takes genuine delight in exploring the unique careers of barber-surgeons, dowsers, tithingmen, sawyers, nailers, plumbum-men, and a great variety of artisans, illustrating the activities, customs, and things created by the people who made their living in \"antique ways.\" \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSloane, a devoted student of early Americana, speaks lovingly of the people who spent much of their lives creating wardrobe closets, foot stoves, church pew armrests, grindstones, featherbed patter paddles, charcoal burners, English phaetons, giant hogsheads, drovers' sleighs, windowsill sundials, and other items of long ago. \u003cbr\u003eCredited with \"doing gallant service, preserving records of the ways and the means of the forefathers who got along well with the resources now long forgotten\" (\u003ci\u003eSpringfield Republican\u003c\/i\u003e), Eric Sloane has written an immensely enjoyable book that will enchant anyone who takes pleasure in reading about the past and views its artifacts as part of a rich national heritage.\u003c\/p\u003e","brand":"Dover Publications","offers":[{"title":"Default Title","offer_id":45110119825718,"sku":"","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/81HI8VOLtVL._SY522.jpg?v=1751396550"},{"product_id":"colonial-craftsmen-and-the-beginnings-of-american-industry","title":"Colonial Craftsmen","description":"\u003cp\u003eThe vanished ways of colonial America's skilled craftsmen are vividly reconstructed in this superb book by Edwin Tunis. With incomparable wit and learning, and in over 450 meticulous drawings, the author describes the working methods and products, houses and shops, town and country trades, and individual and group enterprises by which the early Americans forged the economy of the New World.\u003c\/p\u003e\u003cp\u003eIn the tiny coastal settlements, which usually sprang up around a mill or near a tanyard, the first craftsmen set up their trades. The blacksmith, cooper, joiner, weaver, cordwainer, and housewright, working alone or with several assistants, invented their own tools and devised their own methods. Soon they were making products that far surpassed their early models: the American ax was so popular that English ironmongers often labeled their own axes \"American\" to sell them more readily. In the town squares a colonist could have his bread baked to order, bring in his wig to be curled, have his eyeglasses ground, his medicine prescription filled, or buy snuff for his many pocket boxes. With the thriving trade in \"bespoke\" or made-to-order work, fine American styles evolved; many of these are priceless heirlooms now--the silverware of Paul Revere and John Coney, redware and Queensware pottery, Poyntell hand-blocked wallpaper, the Kentucky rifle, Conestoga wagon, and the iron grillework still seen in some parts of the South. The author discusses in detail many of the trades which have since developed into important industries, like papermaking, glassmaking, shipbuilding, printing, and metalworking, often reconstructing from his own careful research the complex equipment used in these enterprises.\u003c\/p\u003e\u003cp\u003eThe ingenious, liberty-loving artisans left few written records of their work, and only Mr. Tunis, with his painstaking attention to authentic detail and his vast knowledge, could present such a complete treasury of the way things were done before machines obliterated this phase of early American life.\u003c\/p\u003e","brand":"Summer Beam Books","offers":[{"title":"Default Title","offer_id":45138582536502,"sku":"","price":31.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/51h0hazAKvL._SX342_SY445_ControlCacheEqualizer.jpg?v=1751396365"},{"product_id":"a-field-guide-to-american-houses-revised-the-definitive-guide-to-identifying-and-understanding-americas-domestic-architecture","title":"A Field Guide to American Houses (Revised): The Definitive Guide to Identifying and Understanding America's Domestic Architecture","description":"\u003cp\u003e\u003cb\u003eThe fully expanded, updated, and freshly designed second edition of the most comprehensive and widely acclaimed guide to domestic architecture: in print since its original publication in 1984, and acknowledged everywhere as the unmatched, essential guide to American houses.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eThis revised edition includes a section on neighborhoods; expanded and completely new categories of house styles with photos and descriptions of each; an appendix on \"Approaches to Construction in the 20th and 21st Centuries\"; an expanded bibliography; and 600 new photographs and line drawings.\u003c\/p\u003e","brand":"Knopf Publishing Group","offers":[{"title":"Default Title","offer_id":45169504944438,"sku":"","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/61TKmzP0MxL._SL1200.jpg?v=1735157644"},{"product_id":"a-museum-of-early-american-tools-hardcover","title":"A Museum of Early American Tools","description":"\u003cp\u003eThis absorbing and profusely illustrated book describes in detail scores of early American tools and the wooden and metal artifacts made with them. Informally and expressively written, the text covers building tools and methods; farm and kitchen implements; and the tools of curriers, wheelwrights, coopers, blacksmiths, coachmakers, loggers, tanners, and many other craftsmen of the pre-industrial age.\u003c\/p\u003e\n\u003cp\u003eScores of pen-and-ink sketches by the author accurately depict \"special tools for every job,\" among them a hollowing gouge, hay fork, cornering chisel, apple butter paddle, boring auger, mortising chisel, a holding dog, hauling sledge, winnowing tray, reaping hooks, splitting wedge, felling axe, propping saw horse, and other traditional implements. Sure to be prized by cultural historians, this volume will delight woodcrafters interested in making their own tools and thrill general readers with its store of Americana.\u003c\/p\u003e","brand":"Summer Beam Books","offers":[{"title":"Paperback","offer_id":51282941772086,"sku":"","price":11.95,"currency_code":"USD","in_stock":true},{"title":"Hardcover","offer_id":51282941804854,"sku":"","price":22.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/81NIx0SMokL._SL1500.jpg?v=1731630623"},{"product_id":"common-places-readings-in-american-vernacular-architecture","title":"Common Places: Readings in American Vernacular Architecture by Dell Upton \u0026 John Michael Vlach","description":"\u003cp\u003e\u003cspan\u003eCommon Places: Readings in American Vernacular Architecture by Dell Upton \u003cmeta charset=\"utf-8\"\u003e\u0026amp; John Michael Vlach (Editors)\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan id=\"pd-product-id\"\u003e0820307505\u003c\/span\u003e   \u003cspan\u003e \u003c\/span\u003e\u003ca\u003e\u003c\/a\u003e\u003cstrong\u003eEAN:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e9780820307503\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e\u003cspan\u003e University of Georgia Press\u003c\/span\u003e  \u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003eUS SRP:\u003c\/strong\u003e $46.95 US \u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003eBinding:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ePaperback\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003eCopyright Date:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e1986\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003ePub Date:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eJanuary 01, 1986\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003ePhysical Info:\u003c\/strong\u003e\u003cspan\u003e 1.4\" H x 10.0\" L x 8.0\" W (2.4 lbs) 560 pages\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cdiv id=\"fullAnnotation\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"text\"\u003eExamining America's houses and cityscapes, its rural outbuildings and landscapes from perspectives including cultural geography, decorative arts, architectural history, and folklore, these articles reflect the variety and vibrancy of the growing field of vernacular architecture.\u003c\/div\u003e\n\u003cdiv class=\"text\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"text\"\u003eExploring America's material culture,\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eCommon Places\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003ereveals the history, culture, and social and class relationships that are the backdrop of the everyday structures and environments of ordinary people. Examining America's houses and cityscapes, its rural outbuildings and landscapes from perspectives including cultural geography, decorative arts, architectural history, and folklore, these articles reflect the variety and vibrancy of the growing field of vernacular architecture.\u003c\/div\u003e\n\u003cdiv class=\"text\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"text\"\u003e\u003cspan\u003eIn essays that focus on buildings and spaces unique to the U.S. landscape, Clay Lancaster, Edward T. Price, John Michael Vlach, and Warren E. Roberts reconstruct the social and cultural contexts of the modern bungalow, the small-town courthouse square, the shotgun house of the South, and the log buildings of the Midwest. Surveying the buildings of America's settlement, scholars including Henry Glassie, Norman Morrison Isham, Edward A. Chappell, and Theodore H. M. Prudon trace European ethnic influences in the folk structures of Delaware and the houses of Rhode Island, in Virginia's Renish homes, and in the Dutch barn widely repeated in rural America.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"text\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"text\"\u003e\u003cspan\u003eEthnic, regional, and class differences have flavored the nation's vernacular architecture. Fraser D. Neiman reveals overt changes in houses and outbuildings indicative of the growing social separation and increasingly rigid relations between seventeenth-century Virginia planters and their servants. Fred B. Kniffen and Fred W. Peterson show how, following the westward expansion of the nineteenth century, the structures of the eastern elite were repeated and often rejected by frontier builders. Moving into the twentieth century, James Borchert tracks the transformation of the alley from an urban home for Washington's blacks in the first half of the century to its new status in the gentrified neighborhoods of the last decade, while Barbara Rubin's discussion of the evolution of the commercial strip counterpoints the goals of city planners and more spontaneous forms of urban expression.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"text\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"text\"\u003e\u003cspan\u003eThe illustrations that accompany each article present the artifacts of America's material past. Photographs of individual buildings, historic maps of the nation's agricultural expanse, and descriptions of the household furnishings of the Victorian middle class, the urban immigrant population, and the rural farmer's homestead complete the volume, rooting vernacular architecture to the American people, their lives, and their everyday creations.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Summer Beam Books","offers":[{"title":"Default Title","offer_id":47606315155766,"sku":"","price":46.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/71O2M_tRHjL._SL1360.jpg?v=1736552384"},{"product_id":"the-alaska-wild-berry-cookbook-homestyle-recipes-from-the-far-north-revised-edition-two-rivers-contributors-books-alaska-northwest-author","title":"The Alaska Wild Berry Cookbook: Homestyle Recipes from the Far North, Revised Edition: Homestyle Recipes from the Far North, Revised Edition","description":"\u003cp\u003e\u003cb\u003eWith nearly 50 species of berries that grow wild in Alaska, this collection takes the more abundant and popular species and shares 200 tried-and-true berry recipes that have been Alaskan favorites for decades.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eIn this newly updated edition of \u003ci\u003eThe Alaska Wild Berry Cookbook\u003c\/i\u003e, brightened with a fresh design and re-edited and modernized with an all-new foreword and glossary, you'll find a range of berry recipes that go far beyond the usual limited sampling. Mouth-watering recipes include classic desserts, such as blueberry-lemon pie and strawberry mousse, to more unique ones, such as salmonberry cake, but there are also sections for berry-made breads, salads, meat dishes and marinades, preserves, candies, mincemeats, and even beverages. Also included are easy substitutions for berry lovers everywhere, foragers and grocery store shoppers alike, to customize and enjoy the dishes wherever they may live. From lowbush cranberry marmalade to raspberry cake to crowberry syrup, this classic berry cookbook covers it all.\u003c\/p\u003e","brand":"Summer Beam Books","offers":[{"title":"Default Title","offer_id":47702822617398,"sku":"","price":41.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/910n0-5alxL._SL1500.jpg?v=1737230613"},{"product_id":"built-in-the-u-s-a-american-buildings-from-airports-to-zoos","title":"Built in the U.S.A.: American Buildings from Airports to Zoos by Diane Maddex","description":"\u003cp\u003eBuilt in the U.S.A.: American Buildings from Airports to Zoos by Diane Maddex\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eISBN: 9780891331182\u003c\/p\u003e\n\u003cp\u003ePublisher: National Trust for Historic Preservation, 1985\u003c\/p\u003e\n\u003cp\u003eWhy do railroad stations have overhanging eaves? Why are most lighthouses tall and skinny? Why do diners look like train cars? What local landmark used to be compared to a coffee mill? What are ducks? What familiar tourist destination was once called \"paradise\"?\u003c\/p\u003e\n\u003cp\u003eIf you have ever asked yourself any of these questions - or wondered why our buildings look the way that they do - this fascinating book will solve the mystery of how and why buildings have been Built in the U.S.A. Here, 42 distinctive building types are brought together to provide a delight-filled panorama of American architecture.\u003c\/p\u003e","brand":"Summer Beam Books","offers":[{"title":"Default Title","offer_id":48073528541494,"sku":"","price":5.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/builtintheusa.jpg?v=1706988319"},{"product_id":"birds-of-the-willamette-valley-region-contributors-nehls-harry-b-author-aversa-tom-author-opperman-hal-author","title":"Birds of the Willamette Valley Region","description":"A pocket-sized photographic guide to the birds of the Willamette Valley region with full-page color photographs of each bird and accompanying identification information. Covers over 200 birds located in the 9 counties of the valley but also covers the birds of Southwest Washington. Includes the basics of bird watching, attracting birds to your yard, selecting binoculars, and a regional checklist. Written by local birding experts ? perfect for beginning and intermediate birders.","brand":"Summer Beam Books","offers":[{"title":"Default Title","offer_id":48246917824822,"sku":"","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/61JemRcHkjL._SL1000.jpg?v=1737755676"},{"product_id":"fire-wine-75-smoke-infused-recipes-from-the-grill-with-perfect-wine-pairings-fire-wine-contributors-cressler-mary-author-martin-sean-author","title":"Fire + Wine: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings: 75 Smoke-Infused Recipes from the Grill with Perfect Wine Pairings","description":"\u003cb\u003e\" . . . a one-stop guide for anyone truly interested in elevating their BBQ experience into a culinary work of art.\"\u003cbr\u003e--San Francisco Book Review\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eReady to up your grilling game? This cookbook by a pitmaster and a sommelier will turn your backyard barbecue into the tastiest place to be--with recipes that celebrate smoked and grilled food (and the wines that pair best with them). \u003cp\u003e\u003c\/p\u003eEvery region has its barbecue, grill, and smoking food traditions. Now the Pacific Northwest can claim its place at the table with these recipes developed by sommelier Mary Cressler and pitmaster Sean Martin from Portland, Oregon. Fire + Wine highlights the ingredients and flavors of the Pacific Northwest to create a fresh, often lighter take on smoking and grilling. 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Get fired up though 75 recipes and the wines that love them.","brand":"Summer Beam Books","offers":[{"title":"Default Title","offer_id":48247141531958,"sku":"","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/91myPURDDeL._SL1500.jpg?v=1737229115"},{"product_id":"scandinavian-gatherings-from-afternoon-fika-to-christmas-eve-supper-70-simple-recipes-for-year-round-hygge","title":"Scandinavian Gatherings: From Afternoon Fika to Christmas Eve Supper: 70 Simple Recipes for Year-Round Hygge: From Afternoon Fika to Christmas Eve Supper: 70 Simple Recipes for Year-Round Hygge","description":"\u003cb\u003e Enjoy holidays the Scandinavian way with seasonal, family-friendly food and crafts! 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All the same, these wonderful flavours and tender meats of authentic barbeque just do not 'happen.' Great barbeque does not require expensive or complicated equipment, nor secret recipes - just old fashioned, simplicity and patience.\u003c\/p\u003e\n\u003cp\u003eThe \u003cem\u003ePitmasters Guide to Craft Smoking\u003c\/em\u003e shares generations of traditional barbeque techniques and cooking knowledge. \u003cmeta charset=\"utf-8\"\u003eHistorical explanations of the terms of smoking vs barbeque vs grilling, the anatomy of the perfect smoke ring, along with traditional barbeque styles divided by region.\u003c\/p\u003e\n\u003cp\u003eThis book will guide you through selecting the proper smoker equipment and suggested modifications, selecting tasty smoke woods and proper charcoals, and maintaining the ideal oven temperature. Suggestions on selecting the right cuts of beef, pork and poultry, and most importantly, the difference between babysitting and patience.\u003c\/p\u003e\n\u003cp\u003eThe \u003cem\u003ePitmasters Guide to Craft Smoking\u003c\/em\u003e is a resource to be valued by any backyard pit master. \"What other craft allows you to drink a beer while wearing an apron and brag to your friends how tender you meat is?\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"text\"\u003e\u003cspan\u003eThe author, \u003cstrong\u003eRICK HEDRICK,\u003c\/strong\u003e born in Kansas City, the culinary mecca of barbeque, has mastered the artful smoking techniques of traditional barbeque that have endured for generations. The same artful techniques outlined in his book, \u003cem\u003ePitmasters Guide to Craft Smoking.\u003c\/em\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Summer Beam Books","offers":[{"title":"Default Title","offer_id":48369903337782,"sku":"","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/71TqpA3xzXL._SL1360.jpg?v=1737228257"},{"product_id":"craft-an-american-history-contributors-adamson-glenn-author","title":"Craft: An American History by Glenn Adamson (Hardcover)","description":"\u003cp\u003eCraft: An American History by Glenn Adamson\u003c\/p\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan id=\"pd-product-id\"\u003e1635574587\u003c\/span\u003e \u003ca\u003e\u003c\/a\u003e\u003ca\u003e\u003c\/a\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003eEAN:\u003c\/strong\u003e\u003cspan\u003e 9781635574586\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003ePublisher:\u003c\/strong\u003e\u003cspan\u003e Bloomsbury Publishing\u003c\/span\u003e \u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003eUS SRP:\u003c\/strong\u003e $30.00 US  \u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003eBinding:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eHardcover\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003ePub Date:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eJanuary 19, 2021\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cstrong\u003ePhysical Info:\u003c\/strong\u003e\u003cspan\u003e 1.6\" H x 9.3\" L x 6.4\" W (1.55 lbs) 400 pages\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cp\u003e\u003cb\u003eA groundbreaking and endlessly surprising history of how artisans created America, from the nation's origins to the present day.\u003c\/b\u003e\u003c\/p\u003e\n\u003cspan\u003e\u003cspan\u003eAt the center of the United States' economic and social development, according to conventional wisdom, are industry and technology. Craftspeople and handmade objects are relegated to a bygone past. Renowned historian Glenn Adamson turns that narrative on its head in this innovative account, revealing makers' central role in shaping America's identity. Examine any phase of the nation's struggle to define itself, and artisans are there-from the silversmith Paul Revere and the revolutionary carpenters and blacksmiths who hurled tea into Boston Harbor, to today's \"maker movement.\" From Mother Jones to Rosie the Riveter. From Betsy Ross to Rosa Parks. From suffrage banners to the AIDS Quilt.\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003eAdamson shows that craft has long been implicated in debates around equality, education, and class. Artisanship has often been a site of resistance for oppressed people, such as enslaved African-Americans whose skilled labor might confer hard-won agency under bondage, or the Native American makers who adapted traditional arts into statements of modernity. Theirs are among the array of memorable portraits of Americans both celebrated and unfamiliar in this richly peopled book. As Adamson argues, these artisans' stories speak to our collective striving toward a more perfect union. From the beginning, America had to be-and still remains to be-crafted.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cb\u003eGlenn Adamson\u003c\/b\u003e's books include \u003cem\u003eFewer, Better Things, The Invention of Craft,\u003c\/em\u003e and \u003cem\u003eThe Craft Reader\u003c\/em\u003e. His writings have also been published in museum catalogues and in Art in America, Antiques, frieze, and other periodicals. He was previously director of the Museum of Arts and Design, New York, and has held appointments as Senior Scholar at the Yale Center for British Art, and as Head of Research at the Victoria and Albert Museum, London. He lives in the Hudson Valley, New York\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cp\u003e\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\"A blow-by-blow chronicle of this country through the lens of craft, from the European settlers to the maker movement and so-called craftivists of today. That no one has ever previously attempted this may be because when we bother to think about craft at all, it is usually through a gauzy haze. Yet Adamson manages to discover 'making' in every aspect of our history, framing it as integral to America's idea of itself as a nation of self-sufficient individualists. There may be no one better suited to this task.\" \u003cstrong\u003e- \u003ci\u003eThe New York Times Book Review\u003c\/i\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cspan\u003e\u003cspan\u003e\"[Adamson's] most significant book published to date ... To write with this depth of political and historical knowledge requires enormous amounts of research, as well as meticulous consideration given to the complex dynamics occurring in American history, vis-a-vis race, class and gender. At the center of \u003ci\u003eCraft\u003c\/i\u003e is a nuanced understanding of the contradictory relations that emerge when craft encounters capital and power ... this kind of political astuteness and sensitivity remains rare in writing about craft, and we need much more of it.\" \u003cstrong\u003e- \u003ci\u003eJournal of Design History\u003c\/i\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003e\u003cspan\u003e\"A rich chronicle of craft in America from Jamestown to the present day . . . Adamson leads us on a chronological journey through American history, pointing out along the way-sometimes in lush detail-the various craft movements and ideas that were prominent at certain times. The text swarms with interesting anecdotes and names-some well-known and others who will be less familiar to most readers . . . Thoroughly researched and written with passion-and a bit of bite.\" \u003cstrong\u003e-- \u003ci\u003eKirkus Reviews, starred review\u003c\/i\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003e\u003cspan\u003e\"A gem of a book. Every chapter is chock-full of fascinating stories and interesting facts. Adamson collects nuggets from history, fiction, and even poetry to bring the world of the American craftsperson vividly to life.\" \u003cstrong\u003e-- \u003ci\u003eTyler Anbinder, author of CITY OF DREAMS: The 400-Year Epic History of Immigrant New York\u003c\/i\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003e\u003cspan\u003e\"Erudite and immersive . . . With lucid prose and exemplary research, Adamson brings intriguing new details and unusual perspectives to even the most familiar story lines. The result is an elegant, detailed, and functional history worthy of its subject.\" \u003cstrong\u003e-- \u003ci\u003ePublishers Weekly\u003c\/i\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003e\u003cspan\u003e\"Narrate[s] plainly how America was built, who made it, and the stories the nation tells about itself . . . a celebratory history of craft's potential to liberate America from its racism, xenophobia, and sexism.\" \u003cstrong\u003e-- \u003ci\u003eBooklist\u003c\/i\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cspan\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cspan\u003e\u003cspan\u003e\"A comprehensive volume perfect for academic use or ambitious novice readers.\" \u003cstrong\u003e-- \u003ci\u003eLibrary Journal\u003c\/i\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Summer Beam Books","offers":[{"title":"Default Title","offer_id":48415730827574,"sku":"","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/91Ug25xYcLL._SL1500.jpg?v=1736706029"},{"product_id":"the-seed-detective-uncovering-the-secret-histories-of-remarkable-vegetables-contributors-alexander-adam-author-lang-tim-foreword-by","title":"The Seed Detective: Uncovering the Secret Histories of Remarkable Vegetables: Uncovering the Secret Histories of Remarkable Vegetables","description":"\u003cb\u003eMeet the Indiana Jones of vegetables and join him on his quest to save our heritage produce.\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eNamed BBC Radio 4's \u003ci\u003eThe Food Programme\u003c\/i\u003e \"Book of the Year\"\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e2023 GardenComm Media Awards Silver Laurel Medal of Achievement\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eShortlisted for the Garden Media Guild's Garden Book of the Year Award 2023\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eLonglisted for The Art of Eating Prize 2023\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\"[This book] is a clarion call to think about our food in new ways and carefully consider where it comes from.\"--\u003ci\u003eNew Scientist\u003cbr\u003e\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003eDid you ever wonder how peas, kale, asparagus, beans, squash, and corn have ended up on our plates? Well, so did Adam Alexander. \u003cp\u003e\u003c\/p\u003eAdam Alexander is The Seed Detective. His passion for vegetables was ignited when he tasted an unusual sweet pepper with a fiery heart while on a filmmaking project in Ukraine. Smitten by its flavor, Adam began to seek out local growers of endangered heritage and heirloom varieties in a mission to bring home seeds to grow, share, and return so that he could enjoy their delicious taste--and save them from being lost forever. \u003cp\u003e\u003c\/p\u003eIn \u003ci\u003eThe Seed Detective\u003c\/i\u003e, Adam shares his own stories of seed hunting, with the origin stories behind many of our everyday food heroes. Taking us on a journey that began when we left the life of the hunter-gatherer to become farmers, he tells tales of globalization, political intrigue, colonization, and serendipity--describing how these vegetables and their travels have become embedded in our food cultures. \u003cp\u003e\u003c\/p\u003e\u003cb\u003e\"We are a nation of vegetable growers and this book explores the wonderful world of rare and endangered heritage and heirloom vegetables - and why we must keep growing them and saving their seed, not only for our gardening and culinary pleasure, but to pass these stories on - vegetables are truly our history on a plate.\"--\u003ci\u003eThe Seed Detective\u003cbr\u003e\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\"Copious but thoroughly engaging research . . . Alexander shares his excitement over the potential for rescuing this lost heritage. . . All of which makes this title worth a serious look.\"\u003ci\u003e--Booklist (starred)\u003cbr\u003e\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\"[\u003ci\u003eThe Seed Detective\u003c\/i\u003e] traces the origins and evolution of vegetables that have shaped human civilization.\"--\u003ci\u003eAtlas Obscura\u003cbr\u003e\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\"[A] spirited introduction to the contemporary seed-saving movement. . . . With entertaining anecdotes that feature Syrian fava beans, Ukrainian sweet peppers and broad beans from Myanmar, Alexander's horticultural adventures will surely stimulate and unleash readers' inner gardeners.\"--\u003ci\u003eShelf Awareness\u003cbr\u003e\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\"For Adam Alexander seeds are more than just a job, hobby or passion. They're a lifeline.\"--\u003ci\u003eModern Farmer\u003c\/i\u003e \u003c\/b\u003e","brand":"Summer Beam Books","offers":[{"title":"Default Title","offer_id":48494437695798,"sku":"","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0745\/2301\/7526\/files\/71MoesMgcBL._SL1350.jpg?v=1730828974"},{"product_id":"cold-hardy-fruits-and-nuts-50-easy-to-grow-plants-for-the-organic-home-garden-or-landscape-contributors-levy-allyson-author-serrano-scott-author","title":"Cold-Hardy Fruits and Nuts: 50 Easy-To-Grow Plants for the Organic Home Garden or Landscape: 50 Easy-To-Grow Plants for the Organic Home Garden or Landscape","description":"\u003cb\u003e*Named one of the best gardening books for 2023 by \u003ci\u003eGardens Illustrated\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003cbr\u003e*2023 GardenComm Media Awards Silver Laurel Medal of Achievement\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003cbr\u003e*As seen in \u003ci\u003eThe New York Times\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003cbr\u003eThe easy-to-use resource for growing healthy, resilient, low-maintenance trees, shrubs, vines, and other fruiting plants from around the world--perfect for farmers, gardeners, and landscapers at every scale.\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003cbr\u003eIllustrated with more than 200 color photographs and covering 50 productive edible crops--from Arctic kiwi to jujube, medlar to heartnut--this is \u003ci\u003ethe\u003c\/i\u003e go-to guide for growers interested in creating diversity in their growing spaces.\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003cbr\u003e\"[Levy and Serrano] go way beyond the standard fare. . . . 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While most nurseries and guidebooks feature plants that are riddled with pest problems (such as apples and peaches), veteran growers and founders of the Hortus Arboretum and Botanical Gardens, Allyson Levy and Scott Serrano, focus on both common and unfamiliar fruits that have few, if any, pest or disease problems and an overall higher level of resilience.\u003cbr\u003e\u003cb\u003e\u003cbr\u003eInside \u003ci\u003eCold-Hardy Fruits and Nuts \u003c\/i\u003eyou'll find: \u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\u003cul\u003e\n\u003cli\u003eTaste profiles for all fifty hardy fruits and nuts, with notes on harvesting and uses\u003c\/li\u003e\n\u003cli\u003ePlant descriptions and natural histories\u003c\/li\u003e\n\u003cli\u003eRecommended cultivars, both new and classic\u003c\/li\u003e\n\u003cli\u003ePropagation methods for increasing plants\u003c\/li\u003e\n\u003cli\u003eNut profiles including almonds, chestnuts, walnuts, and pecans\u003c\/li\u003e\n\u003cli\u003eFertilization needs and soil\/site requirements\u003c\/li\u003e\n\u003cli\u003eAnd much more!\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eWith beautiful and instructive color photographs throughout, the book is also full of concise, clearly written botanical and cultural information based on the authors' years of growing experience. 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The authors also provide a brief history of salmon and its importance in the culinary traditions of many cultures around the world.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003eThe majority of the cookbook features recipes for different preparations of salmon. The dishes range from classic grilled salmon with lemon and herbs to more adventurous dishes like salmon curry and smoked salmon chowder. 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From traditional smoked salmon on a bagel to smoked salmon dip, this cookbook explores the many different ways to savor the rich, smoky flavor of this beloved fish.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003eIn addition to the recipes, \u003cem\u003eSmoke Signals: 93 Ways to Savor Salmon\u003c\/em\u003e also includes advice on how to properly prepare salmon for cooking, including tips on filleting, skinning, and deboning salmon. The authors also provide guidance on different cooking techniques, including grilling, broiling, and baking.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"productDetailElements\"\u003e\u003cspan\u003eThe cookbook also includes a section on how to pair salmon with different wines, beers, and cocktails. 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